Ask Your Cheese
Ask Your Cheese
You scanned. Now meet the farm behind your food.
The cheese in your hands was made on our farm in West Wales using milk from our own goats.
No anonymous milk supply. No mass production. Just Gayle, Michelle, our herd and fresh soft goat's cheese made in small batches each week.
Our soft goat's cheese has also received a Great Taste Award 2026.
Real goats. Real food.
Buy More CheeseAsk Us a Question
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You should know where your food comes from
Most food labels tell you what is inside the packet, but very little about the animals, people and place behind it.
At Capra Cymru, every tub starts with goats we know and care for ourselves. Their milk is turned into cheese here on our farm near St Clears in Carmarthenshire.
By scanning this code, you have come straight to the people and goats behind your food.
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From our goats to your tub
1. Milk from our own herd
We milk our goats here on the farm, so we know exactly where the milk used in our cheese comes from.
2. Gently pasteurised
The milk is pasteurised before cultures and rennet are added to begin turning it into cheese.
3. Slowly drained
The curds are allowed to develop before being carefully drained to create our soft cheese.
4. Finished by hand
The cheese is salted and, depending on the variety, blended with its flavouring before being packed into tubs.
5. Made fresh each week
We make fresh batches every week rather than producing large quantities to sit in storage.
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The goats come first
Our goats are not hidden somewhere at the beginning of a supply chain. They live here with us and are at the centre of everything we do.
We take a welfare-led approach to farming. Our kids remain with their mothers for their first eight weeks, and decisions about growing the business must work for the goats as well as for us.
Knowing where your food comes from should mean knowing something about the animals behind it too.
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Ask Your Cheese
What would you like to know?
Does the milk come from your own goats?
Yes. Our cheese is made using milk from the Capra Cymru herd, which is milked and cared for here on our farm in West Wales.
Is your cheese pasteurised?
Yes. The goat's milk is pasteurised as part of our cheesemaking process.
Where is the cheese made?
It is made on our farm near St Clears in Carmarthenshire, West Wales.
How fresh is it?
We make fresh batches every week. Check the date printed on your tub for the use-by date for your cheese.
How should I store it?
Keep your cheese refrigerated and follow the storage instructions and use-by date printed on the tub.
How can I serve it?
Enjoy it simply on crackers or fresh bread, add it to salads and pasta, or use it to bring a creamy goat's cheese flavour to cooked dishes.
See Our Recipes and Serving Ideas
Where can I buy more?
You can order directly from our website or find Capra Cymru at selected delis, farm shops and restaurants.
Order More CheeseFind a Stockist
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Still curious? Ask us directly
We want people to be able to ask real questions about their food.
Whether you want to know more about the goats, the farm, how the cheese is made or how best to enjoy it, send your question to Gayle and Michelle.
Your name
Your question
Email address — only needed if you would like a reply
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Has your tub mysteriously become empty?
Fortunately, we make fresh batches every week.
Order your next Capra Cymru cheese directly from our farm and have it delivered to your door.
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Follow the goats behind your cheese
Farm life carries on long after your tub is empty.
Follow Capra Cymru for new arrivals, mischievous goats, behind-the-scenes cheesemaking, farm updates and our latest products.
Follow Us on FacebookFollow Us on InstagramFollow Us on TikTokWatch Us on YouTube
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Want to become part of the story?
Our Adopt a Goat membership lets you follow the next generation of the Capra Cymru herd through monthly updates, photographs, videos and occasional adopter-only experiences.
Choose the goats whose story you would love to follow and get closer to the real farm behind your food.
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Real goats. Real food.
Made in West Wales by Gayle, Michelle and the Capra Cymru herd.